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Apple Cinnamon Yogurt Bowl with Peanut Butter, Granola, and Honey Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 66 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 bowl
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Description

This Apple Cinnamon Yogurt Bowl is a quick and nutritious breakfast or snack option combining creamy Greek yogurt, crunchy apple slices, and warm cinnamon flavors topped with granola and honey for a delightful texture and sweetness.


Ingredients

Scale

Yogurt Base

  • ¾ cup Greek yogurt (plain or vanilla)
  • 2 tbsp all-natural peanut butter
  • A sprinkle of ground cinnamon
  • 1 tsp honey (plus extra for topping)

Toppings

  • 1 crisp apple, sliced
  • A small handful of granola


Instructions

  1. Mix the yogurt base: In a bowl, combine the Greek yogurt, peanut butter, ground cinnamon, and 1 teaspoon of honey. Stir well until the mixture is smooth and creamy, ensuring all ingredients are thoroughly blended.
  2. Arrange apple slices: Neatly arrange the crisp apple slices around the yogurt mixture, creating an appealing presentation and adding fresh texture to the bowl.
  3. Add granola: Sprinkle a small handful of granola evenly over the top of the yogurt and apple slices, providing a satisfying crunch.
  4. Finish with honey drizzle: Drizzle a little extra honey over the entire bowl for a perfect touch of natural sweetness to enhance all the flavors.

Notes

  • Use plain or vanilla Greek yogurt according to your preference for added sweetness.
  • Opt for all-natural peanut butter with no added sugars or oils for a healthier option.
  • Choose a crisp apple variety like Granny Smith or Honeycrisp for best texture and tartness.
  • Granola can be substituted with nuts or seeds if preferred.
  • For a vegan version, substitute honey with maple syrup and use plant-based yogurt.