Description
These Best Rice Krispie Treats are the epitome of a simple, classic dessert that everyone loves. With just a few ingredients and quick prep time, you can enjoy these gooey, crispy marshmallow squares in no time.
Ingredients
Scale
Main Ingredients:
- 6 cups Rice Krispies cereal
- 1 (10 oz) bag mini marshmallows
- 3 tablespoons unsalted butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Optional:
- 1 cup additional mini marshmallows (for extra gooey texture)
Instructions
- Melt Butter: In a large pot over low heat, melt the butter. Stir in salt and vanilla extract.
- Add Marshmallows: Add the 10 oz bag of mini marshmallows. Stir constantly until melted and smooth.
- Mix Cereal: Remove pot from heat. Fold in Rice Krispies cereal until coated.
- Add Optional Marshmallows: Gently stir in extra mini marshmallows if desired.
- Press and Cool: Press mixture into a greased 9×13-inch baking dish. Let cool before cutting into squares.
Notes
- For softer treats, do not press firmly.
- Use fresh marshmallows for best results.
- Experiment with additions like sprinkles or chocolate.
Nutrition
- Serving Size: 1 square
- Calories: 160
- Sugar: 12g
- Sodium: 115mg
- Fat: 3.5g
- Saturated Fat: 2.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
