Description
This creamy and delicious Chocolate Avocado Smoothie combines ripe bananas, creamy avocado, and rich cocoa powder for a nutritious and indulgent treat. Perfect for a quick breakfast or a healthy snack, it blends together effortlessly and offers a creamy texture with natural sweetness and a hint of chocolate flavor.
Ingredients
Scale
Fruits
- 2 bananas
- 1 large avocado
Liquids
- 1 cup coconut milk
Flavorings
- 1 tablespoon cocoa powder
- 1 tablespoon honey (optional)
Instructions
- Prepare ingredients: Peel the bananas and cut the avocado in half, removing the pit. Measure out the coconut milk, cocoa powder, and honey to have everything ready for blending.
- Add to blender: Place the bananas, avocado flesh, coconut milk, cocoa powder, and honey into a high-speed blender. This combination will create a smooth, creamy texture and rich chocolate flavor.
- Blend smooth: Blend on high for about 1 minute or until the mixture is completely smooth and creamy, with no chunks remaining.
- Serve immediately: Pour the smoothie into glasses and enjoy right away for the freshest taste and optimal texture.
Notes
- Use ripe bananas and avocado for the best natural sweetness and creaminess.
- Adjust the sweetness by adding more or less honey, or omit it entirely for a naturally sweet smoothie.
- Substitute coconut milk with almond milk or any other preferred plant-based milk for variation.
- This smoothie is best served fresh but can be refrigerated for up to 24 hours; stir well before consuming.
