Description
A warming and flavorful Fireball Apple Cider cocktail combining spicy cinnamon whiskey with sweet apple cider, perfect for cozy evenings. Served hot or chilled with optional festive garnishes for an extra touch of autumn charm.
Ingredients
Scale
Main Ingredients
- 7 ounces Apple Cider (hot or chilled)
- 3 ounces Fireball Whiskey
Optional Garnishes
- Red Apple Slices
- Cinnamon Sticks
- Whole Star Anise
- Fresh Rosemary Sprigs
Instructions
- Prepare the cider: If you prefer your cider chilled, add ice cubes to your glass before starting. For a warm version, ensure your apple cider is heated until nice and hot but not boiling.
- Mix the drink: Pour 3 ounces of Fireball Whiskey into the glass, then top it with 7 ounces of the apple cider, whether hot or chilled, depending on your choice.
- Garnish and serve: Add optional garnishes like red apple slices, cinnamon sticks, whole star anise, and fresh rosemary sprigs to enhance the drink’s aroma and presentation. Enjoy your Fireball Apple Cider!
Notes
- You can adjust the amount of Fireball Whiskey to taste if you prefer a stronger or milder cocktail.
- For a hot cider, gently warm the apple cider on the stovetop or microwave before mixing.
- Garnishes are optional but add a festive and aromatic touch, perfect for entertaining or seasonal occasions.
- This drink pairs well with cozy fall or winter gatherings and is easy to scale for multiple servings.
