Description
These whimsical Flip Flop Cookies are a fun and easy no-bake treat perfect for summer gatherings or kid-friendly snacks. Using Nutter Butter cookies as the base, colorful Twizzler strings and flower sprinkles are attached with white cookie icing to create delightful flip flop shapes. Quick to assemble and visually appealing, these cookies bring a playful touch to any snack time.
Ingredients
Scale
Base
- 20 Nutter Butter Cookies
Decorations
- Flower Sprinkles, as needed
- Twizzler Strings, about 10 strings cut into pieces
Adhesive
- White Cookie Icing, enough to stick pieces together
Packaging
- Summer Printable Toppers
- Snack Size Baggies, 10 bags
Instructions
- Line the Cookies: Arrange the 20 Nutter Butter cookies evenly on a baking sheet, ensuring enough space for decorating.
- Prepare Twizzler Pieces: Pull apart the Twizzler strings and cut them into 2 pieces each so they are appropriately sized to fit on the cookies as the flip flop straps.
- Cut Remaining Twizzlers: Use the initially cut pieces as a guide to cut the rest of the Twizzler strings to uniform sizes for consistent flip flop straps.
- Attach Twizzlers: Squeeze white cookie icing onto the back side of each Twizzler piece, then press them onto the cookies in the shape of flip flop straps.
- Decorate with Sprinkles: Apply icing to the flower sprinkles and place them on top of the Twizzler straps to mimic embellishments and add color.
- Set and Package: Allow the white cookie icing to harden completely. Once set, place two cookies into each snack-size bag and attach a summer-themed printable topper for presentation.
Notes
- These cookies require no baking, making them a quick and easy snack to assemble.
- Use different color Twizzler strings or sprinkles to customize the look for themed parties.
- Make sure the icing fully hardens before packaging to prevent pieces from sliding off.
- Great for children’s parties, summer picnics, or as a fun craft activity.
