If you’re looking for a crowd-pleasing party treat that’s fun, fruity, and just a little bit festive, this Peach Jello Shots Recipe is exactly what you need. Bursting with the sweet, juicy flavor of ripe peaches and a touch of warming whiskey, these jello shots bring a playful twist to classic party favorites. They’re easy to make, colorful, and perfect for any occasion where you want to impress without stress. Once you try this recipe, Peach Jello Shots will quickly become your go-to for celebrations big and small.

Ingredients You’ll Need
The beauty of this Peach Jello Shots Recipe lies in its simplicity. Each ingredient plays a vital role, blending to create the perfect balance of flavor, texture, and that irresistible boozy kick.
- Peach Jell-O mix: Provides the vibrant peach flavor and that distinctive jiggly texture every jello shot needs.
- Boiling water: Dissolves the gelatin powder for a smooth, even mixture.
- Peach whiskey: Adds depth, warmth, and a hint of spice, elevating the peach flavor beautifully.
- Peach ring candies: These charming, chewy candies double as a garnish and add a playful chewy texture to each shot.
How to Make Peach Jello Shots Recipe
Step 1: Dissolve the Jell-O Mix
Start by pouring your peach Jell-O mix into a medium mixing bowl. Add one cup of boiling water and stir continuously until the powder is completely dissolved. This step is key for achieving that perfectly smooth texture that’s crucial for great jello shots.
Step 2: Stir in the Peach Whiskey
Once your gelatin base is fully dissolved, gently mix in one cup of peach whiskey. Using a whiskey with real peach notes, like Evan Williams or Crown Royal, really makes the flavor pop and gives your shots a deliciously boozy edge.
Step 3: Pour Into Containers
Carefully pour the peach-infused mixture into 2-ounce shot cups or similar small containers. Filling each precisely ensures consistent sizing and makes serving a breeze.
Step 4: Chill Until Set
Pop the shots in the refrigerator for about 2 to 3 hours until they’re fully set. Patience here pays off because firm jello shots are so much easier and more satisfying to enjoy.
Step 5: Add the Peach Ring Topping
Just before serving, top each shot with a colorful peach ring candy. This touch not only looks delightful but also adds a fun burst of fruity chewiness to the experience.
How to Serve Peach Jello Shots Recipe

Garnishes
Beyond the peach rings, consider a sprig of fresh mint or a tiny wedge of fresh peach for a fresh, inviting look. These simple garnishes can elevate your presentation and add a hint of freshness that complements the sweetness perfectly.
Side Dishes
Jello shots are a star on their own, but pairing them with light, savory finger foods like mini sliders, crispy chicken bites, or a fresh veggie platter provides a perfect balance. These bites cleanse the palate and keep the party energy flowing.
Creative Ways to Present
Serve your Peach Jello Shots Recipe in bright silicone molds or quirky mini mason jars for a rustic vibe. For a festive touch, arrange them on a colorful tray lined with peach-colored tissue paper or scatter edible flower petals around for a charming centerpiece that’ll make your guests smile.
Make Ahead and Storage
Storing Leftovers
If you have any Peach Jello Shots left over, keep them refrigerated in an airtight container for up to 3 days. This helps maintain their texture and flavor without drying out or absorbing fridge odors.
Freezing
Freezing jello shots is generally not recommended because the texture can become icy and grainy upon thawing. For best results, enjoy them fresh within a few days of making.
Reheating
Since Peach Jello Shots Recipe is best served chilled and firm, reheating isn’t necessary. In fact, warming them will cause them to lose their fun jiggly texture and can compromise the flavor balance.
FAQs
Can I use a different type of alcohol?
Absolutely! While peach whiskey adds a wonderful complement to the Jell-O, you can substitute with vodka, rum, or even a peach schnapps for a different twist. Just keep the total liquid quantities the same for proper setting.
How strong are these jello shots?
These Peach Jello Shots have a moderate alcohol content, perfect for most adult tastes. The whiskey flavor is noticeable but balanced by the sweetness of the peach Jell-O.
How long do jello shots last in the fridge?
You’ll want to consume them within 3 days for optimal taste and texture. After that, they may begin to lose firmness or develop off flavors.
Can I make these shots vegetarian?
Traditional jello mixes contain gelatin, which is not vegetarian. You can look for a vegetarian-friendly peach-flavored gelatin alternative if this is a concern.
What’s a good container to use for these shots?
Small plastic shot glasses or reusable silicone molds work great. They’re easy to fill, serve, and enjoy, making clean-up simple too.
Final Thoughts
Making this Peach Jello Shots Recipe is like inviting a splash of sunshine to your next gathering. They’re quick to prepare, delightfully flavorful, and guaranteed to bring smiles all around. Whether you’re celebrating a special occasion or simply want a sweet treat with a little kick, these jello shots are a must-try. Grab the ingredients, follow the steps, and watch these pops of peachy goodness become an instant hit with your friends!
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Peach Jello Shots Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 shots
- Category: Drinks
- Method: No-Cook
- Cuisine: American
Description
These Peach Jello Shots are a fun and flavorful party treat combining the sweet taste of peach Jell-O with the warm kick of peach whiskey. Topped with peach ring candies, they are easy to prepare, require no cooking, and are perfect for any festive occasion.
Ingredients
Main Ingredients
- 3 ounces peach Jell-O mix (1 box)
- 1 cup boiling water
- 1 cup peach whiskey (such as Evan Williams or Crown Royal)
- 12 peach ring candies (Such as Trolli Peachie O’s)
Instructions
- Dissolve Jell-O mix: In a medium mixing bowl, combine the peach Jell-O mix with 1 cup of boiling water. Stir thoroughly until the Jell-O powder is fully dissolved and the liquid is clear.
- Add whiskey: Stir in 1 cup of peach whiskey into the dissolved Jell-O mixture until evenly combined.
- Pour shots: Carefully pour the mixture into twelve 2-ounce containers or shot glasses, filling each one evenly.
- Chill to set: Place the filled containers into the refrigerator and allow the Jell-O shots to set completely, which should take about 2 to 3 hours.
- Garnish and serve: Once set, top each Jell-O shot with a peach ring candy. Serve chilled and enjoy responsibly.
Notes
- Use quality peach whiskey for best flavor.
- Ensure the water is boiling to fully dissolve Jell-O mix.
- For firmer shots, refrigerate longer than 3 hours.
- If desired, substitute peach whiskey with peach-flavored vodka or another peach liqueur.
- Can be made a day in advance and stored in the refrigerator.

