Description
A tropical Pina Colada cocktail blending pineapple juice, pina colada mix, light and dark rum, and ice into a smooth, refreshing drink perfect for summer or any festive occasion.
Ingredients
Scale
Liquid Ingredients
- 4 oz Pineapple juice
- 4 oz Pina Colada Mix
- 3 oz Light rum
- 3 oz Dark rum
Other Ingredients
- 4 cups Ice
- Maraschino cherry (for garnish)
- Pineapple wedge (for garnish)
- Pineapple leaves (for garnish)
Instructions
- Combine Ingredients: Add the pineapple juice, pina colada mix, light rum, dark rum, and ice into a blender.
- Blend: Blend on medium to high speed until the mixture is smooth and creamy.
- Serve and Garnish: Pour the blended mixture into glasses and garnish with a pineapple wedge, maraschino cherry, and pineapple leaves for a tropical presentation.
Notes
- Use fresh pineapple juice if possible for enhanced flavor.
- Adjust rum quantity to taste or for a lighter version.
- For a non-alcoholic version, omit the rum and increase pina colada mix.
- Serve immediately for best texture and taste.
